Health condition
Glucose Intolerance
What is Glucose Intolerance?
A pathological state in which BLOOD GLUCOSE level is less than approximately 140 mg/100 ml of PLASMA at fasting, and above approximately 200 mg/100 ml plasma at 30-, 60-, or 90-minute during a GLUCOSE TOLERANCE TEST. This condition is seen frequently in DIABETES MELLITUS, but also occurs with other diseases and MALNUTRITION.
Biomedical terminology and classification based on Medical Subject Headings (MeSH).
Research evidence
This condition is included in the encyclopedia, but no sufficiently linked research records are currently available in the local evidence database.
Most studied probiotic strains
Probiotic effects can be strain-specific. The organisms below are ranked using publications currently linked to this condition.
No specific probiotic strains are currently linked to this condition in the evidence database.
Key research
No highly relevant research articles are currently available for this condition in the local evidence database.