1. Lacticaseibacillus rhamnosus GG
23 publications linked to this condition
Health condition
Atopic dermatitis is a long-lasting skin condition that causes itching, redness, and dryness, often appearing on the inside of the elbows and knees. It tends to run in families and is linked to a higher chance of developing allergies like hay fever and asthma. In infants, this condition is commonly called infantile eczema.
Research currently indexed from 2000 to 2026 .
Publication counts and research volume describe the amount of indexed research. They do not by themselves establish clinical effectiveness or show that probiotics treat this condition.
Probiotic effects can be strain-specific. The organisms below are ranked using publications currently linked to this condition.
23 publications linked to this condition
7 publications linked to this condition
1 publication linked to this condition
1 publication linked to this condition
1 publication linked to this condition
These mechanisms appear in research linked to this condition. Mechanistic association does not necessarily imply clinical benefit.
Regulation of innate and adaptive immune responses including cytokines, immune cells and inflammatory signaling pathways.
2 linked publications
Effects on microbial richness, diversity and ecological balance.
1 linked publication
These products contain probiotic microorganisms that appear in research associated with this condition.
It contains a probiotic microorganism that appears in scientific research associated with this condition.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
It contains a probiotic microorganism that appears in scientific research associated with this condition.
No specific strain was identified for this product.
It contains a probiotic microorganism that appears in scientific research associated with this condition.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
It contains a probiotic microorganism that appears in scientific research associated with this condition.
It contains a probiotic microorganism that appears in scientific research associated with this condition.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
It contains a probiotic microorganism that appears in scientific research associated with this condition.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
It contains a probiotic microorganism that appears in scientific research associated with this condition.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
It contains a probiotic microorganism that appears in scientific research associated with this condition.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
It contains a probiotic microorganism that appears in scientific research associated with this condition.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
No specific strain was identified for this product.
It contains a probiotic microorganism that appears in scientific research associated with this condition.
It contains a probiotic microorganism that appears in scientific research associated with this condition.
Selected highly relevant publications currently indexed in the Probiotics.info research database.
Showing 8 featured publications from 166 linked records.
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